- Gluten free
Yes! The festive season includes a festive, warm and healthy delicacy. Curious how we make this Verum Cacao Energize with marshmallows? Read on quick!
- One sachet of Verum Cacao Energize
- Gluten and sugar free marshmallows (Food2Smile)
- A tablespoon of cocoa powder
- 100ml soy milk, almond milk or oat milk
- Milk frother (optional)
- Mix the Verum Cacao Energize sachet with a tablespoon of cocoa powder and place in a large mug. Then add 4 tablespoons of hot water and mix it together.
- Heat 100ml of your choice of milk in a milk frother and add it to the mug. If you don't have a milk frother at home, you can heat 100ml of milk in a pan. Then stir the Verum Cacao Energize, cocoa powder, water and milk well in the mug with a spoon.
- Place the vegan + sugar-free marshmallows on the hot cocoa and let it melt if necessary.